Sunday Lunch Tasting
Menu
Spiced potato and wheat crisps served topped with sweetened yoghurt and tamarind chutney
Crisp-fried potato cakes with spring onion, chives and coriander stem; served with shallots chutney
Grilled tilapia fillet with turmeric, gram flour, ginger, garlic and curry leaves, served with mint chutney
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Boneless chicken simmered with red onion, tomato, cumin and chilli, finished with fresh coriander leaves
Tandoor grilled boneless lamb with green papaya, yoghurt, mint and spices; served with salad leaves
Served with:
Green lentils with cumin, chilli, garlic and tomato
Seasonal vegetables in a sauce of tomato, flavoured with dried fenugreek leaves
New potato sautéed with cumin, turmeric and chaat masala
Braised basmati rice with cumin
Butter naan
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Fried dumplings of unsweetened reduced milk with pistachio
£28.95 per person
All prices are inclusive of VAT
A discretionary service charge of 12.50%
will be added to your bill.
Please note that menus are subject to change
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